The Legacy of the Old European Round
Welcome back to the Old Gem House blog! Today, we focus on the Old European Round diamond, a shape with a rich history dating back to the late 19th and early 20th centuries. This cut, popular during the Victorian and Edwardian eras, marked a significant advancement in diamond cutting techniques. Known for its classic round shape, the Old European Round features a larger crown and smaller table, creating a warm, radiant glow. Often found in engagement rings and vintage-inspired jewellery, this cut remains a favorite for those seeking timeless elegance and the charm of old-world craftsmanship.
The Story behind Old European Round
The Old European Round was created during a time when diamond cutting technology was advancing, thanks in large part to innovations in diamond polishing. This cut was developed using rudimentary tools and manual labour, with cutters striving to enhance the stone's brilliance and sparkle. The Old European Round served as the foundation for the modern round brilliant cut we recognize today. Though it lacks the precise symmetry and proportions of today’s cut, it remains highly regarded for its unique, romantic glow and its timeless appeal. In fact, many collectors and vintage jewelry enthusiasts still prize Old European Round diamonds for their vintage allure, warm sparkle, and historical significance.
How the Old European Round Diamond Got Its Name
The name "Old European Round" comes from its historical and geographical origins. The term "Old" refers to the diamond cut's development in the late 19th to early 20th centuries, particularly during the Victorian and Edwardian eras, making it older than modern diamond cuts. The "European" part of the name indicates that this cut was primarily developed and popularized in Europe, particularly in countries like Belgium and France, where diamond cutting techniques were refined. Finally, "Round" simply refers to the diamond's shape, which was characterized by its round form, setting the foundation for the Round Brilliant Cut that came later. The name captures both the diamond’s European origins and its round shape, distinguishing it as a vintage precursor to modern cuts.
The Dimensions of an Old European Round Diamond
The Old European Round Diamond features distinct proportions that set it apart from modern round diamonds. Typically, it has a 1:1 length to width ratio, creating a near-perfect round shape. The table size is smaller, typically making up 50% to 60% of the diamond's diameter, contributing to its softer brilliance. The crown height is relatively high, about 15% to 20% of the diamond's diameter, enhancing its warm, vintage glow. The pavilion depth is deeper than modern cuts, generally around 40% to 45% of the total depth, which helps the stone exhibit a unique dispersion of light. The total depth of an Old European Round diamond is typically between 60% and 70% of the diameter, making it deeper than the shallower cuts used today. Additionally, the girdle of an Old European Round diamond is often thicker than that of modern diamonds, adding to its durability and vintage appeal. These proportions contribute to the diamond's timeless beauty, offering a warm, softer sparkle compared to the intense brilliance of modern round diamonds.
Why Choose Old European Round?
Choosing an Old European Round Diamond is perfect for those who appreciate vintage elegance and timeless beauty. Known for its softer brilliance and warm glow, this diamond cut offers a unique charm with its historic craftsmanship. It’s ideal for those who seek a romantic, antique-inspired stone with a rich history, making it an exceptional choice for engagement rings or heirloom pieces that will be treasured for generations.